I saw a fairly large fire on my way to see the fireworks tonight. It was in an industrial building at the corner of North 9th Street and Wythe Avenue in Williamsburg.
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That's right... It's the strange result of Dunkin' Donuts owning the Togo's chain of sandwich shops, which has free-standing locations on the West Coast. Here in the East, Togo's apparently was dual- or triple-branded with Dunkin' Donuts and Baskin-Robins. In the late 1990s the name "Dunkin' Deli" replaced Togo's in these locations.
From the outside, apart from some Dunkin' Deli labeling, this looks like an average Dunkin' Donuts. On the inside, for the most part, this still looks like an average Dunkin' Donuts, especially now that practically all Dunkin' Donuts' offer hot food items. However, the menu board is extended to include the deli sandwiches, with selections such as a Chicken Bruschetta Sandwich and a Turkey and Bacon Club Sandwich.
I've had both the chicken bruschetta and turkey/bacon club sandwiches. Both had the hot toasted taste of Quiznos, and both were loaded with onions. The tomatoes on my recent turkey/bacon club had no flavor.
Boston Market, with only two locations, is extremely rare in Manhattan. The location I visited was directly outside the 23rd Street Station of the 8th Avenue Subway (C,E).
Boston Market, like many other chains, has recently lowered its prices, with many lunches and dinners now costing around five dollars. For a mere $5.23 (including tax), I received half a chicken sandwich, a decent serving of stuffing, and a medium beverage (free refills). However, a friend of mine, an experienced Boston Market guest, did note that the serving size has decreased over the years. Nevertheless, my lunch cost me a good three dollars less than I expected.
Boston Market also provides catering. This card on the table provided for some good laughs. Note the primary upsell item of the different packages is the level of dinnerware included. The Silver Package comes with disposable dinnerware, the Gold Package comes with "upgraded disposable dinnerware", while the Platinum Package comes with china. That's right, you can have your Boston Market on China!
While it's true that this is a heat-lamped "express" location, I doubt my sandwich was out for more than five minutes since I went during lunch time. The easily accessible items were fried and grilled chicken sandwiches, some kind of chicken nugget-style items in boxes, and waffle fries. There was also a sign to ask if you were looking for something else. My fries were made on demand.
The special sauces were passed out under the watchful control of the staff. It appeared the limit was two. I took one barbecue sauce an I thought it was plenty. Mints, mayonnaise, and mustard were on the customer side of the counter, so I took a bunch.
Since this is a college food court, all counters share the same beverage selection, as well as big ketchup and mustard pumps past the registers.
This was the first time I had Chick-Fil-A and I found the fried chicken sandwich quite tasty. It had rather thin breading, and lots of chicken, which was to my liking. I also like the fact that it's just chicken and a couple pickle pieces, allowing you full control of the rest. (It appears McDonalds and KFC have copied this concept recently).
Price: $6.12 including tax for fried chicken sandwich, waffle fries, and a medium soda. A trip to NYC's only Chick-Fil-A is definitely worth it.
It took five minutes for service to arrive. I could have walked over to the Nathan's counter, but I was curious how long it would take. I ordered a Gold Rush Chicken Sandwich combo and was given the choice of several sides such as fries, cold slaw, and mashed potatoes. I chose fries. My soda was also served to me and I made my way over to the cashier.
...At least what that this flyer sent to me by a San Francisco wireless carrier called CREDO Mobile claims. I find that rather disturbing, but who am I to tell my phone how to vote?]]>
It's a done deal: NYC calorie-count rule effective immediately: court
I've already become used to these menu boards at Subway, which has had them for over a year because they have nothing to hide:
The slightly more-caloric chains fought the legislation since it might cause customers to reconsider their choice:
One of the claims was that adding the calorie information would the make the menu impossible to read. Here is what Dunkin' Donuts presented:
And here is how New York City responded:
Just another health-inspired law from the first major city to ban smoking and trans fats!
Photo Credit: Most of these photos are from Menu Board Calories Arrive in New York on "Weighty Matters" where they are licensed under a Attribution-Noncommercial-No Derivative Works 2.5 Canada license.
]]>"The New Kai" concept was based on fifteen-to-eighteen-year-old me and simply had to be discarded of. I now work about fifty hours a week, spend six-plus hours in the gym, enjoy nightlife, and sleep most of the weekend to recuperate from the previous three. It was time for me to upgrade to a much simpler content management system.
Any of the worthy content from the old site will be carried over here eventually. You'll already find a link to my two photo sites in the "pages" section of the main page. I might even bring back the KaiCams sometime, although I think they'll be a little more outdoors oriented this time! They certainly did a lot for the uniqueness of this site.
Even maintaining a website in this age of Facebook is a struggle. See my post about this last year.
Here are images I dug up of newkai.com versions 1 & 2:
I'm finally freeing myself of frames on newkai.com. While they improved the site's appearance back in the day, there's no use for them in 2008. And last but not least, there's no more 18-year-old me frozen all over the screen!
]]>The "Starbucks law" will help you out a lot. However, if you find yourself in a pedestrian-heavy areas, you might find yourself in a ridiculously long line several times longer than the coffee line.
That's where the New York City Public Toilet Map comes in... The preview on the site doesn't show you too many examples, but it does mention the SoHo Apple Store. I've been in there at least a dozen times and never even realized it had a public bathroom.
I don't own this map (yet), but happened to find myself in SoHo on Saturday, when it was packed by European tourists spending the formerly valuable currency known as the dollar. There was a line of about 20 at Starbucks on Spring Street by Lafayette Street. Fortunately I remembered that there's a Bloomingdales around the corner with three sets of bathrooms. There was no line.
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It has finally happened. "The New Starbucks" has come up with a solution to the much-despised (especially by myself) "sippy cup lid." I can now confirm the availability of of a green plug with a rod that fits somewhat securely on the lid's opening.
Much in the fashion of Apple's Mighty Mouse, where the computer manufacturer came up with a two-button mouse that still technically is a one-button mouse, Starbucks obviously hasn't wanted to admit its lid's major shortcoming.
From my limited research, limited to one Starbucks location in Manhattan, the plug/rod device is only available upon special request. Upon my proclamation that this invention was long overdue and would have saved me several burns and cleanups had it come out earlier, one barista informed the other that "it's true, you can find complaints about these lids all over the internet."
Maybe this "New Starbucks" idea isn't so bad. They might have killed the breakfast sandwich, but this new lid and the new Pike Place Roast, which doesn't charcoal your mouth nearly as much, do represent significant improvements.
]]>I can't believe this story is already over a month old (time flies), but it's still annoying me. I know that my recent posts probably make you thing I wander the streets with a crossed-out mermaid t-shirt, but come on...
Maybe this is Starbucks punishing me for increasingly defecting to Dunkin' Donuts for coffee. In that category, Dunkin' has caught up. However, their breakfast sandwiches are nothing to write home about and overly laden with cheese. This observation might be skewed by the fact that my sandwich of choice at Starbucks was the Reduced-Fat Turkey Bacon Sandwich (with reduced-fat cheese).
Anyway, the removal of these sandwiches, to me, is one of those fanciful "we identified the problem" fixes. Apparently this decision will "restore" the smell of coffee at Starbucks. I've been to over 30 Starbucks in New York City, and not one smelled like a elementary school cafeteria during lunchtime. This decision will do nothing for Starbucks.
Of course, this move is coupled with ones that may actually make a difference: $1 coffees and free refills. Then again, wouldn't this just destroy the so-called "Starbucks experience" just like the breakfast sandwiches supposedly did?
My guess is that Dunkin' Donuts will continue to eat away at Starbucks. They already are in New York City. And, as we all know, they have a much better lid!
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Spotted on a board at the Wien-Speising station of the Vienna S-Bahn that informs riders of service changes.
The text reads:
Dear Passengers, Planning your travel please consider the actual information.
The actual is probably the result of a bad attempt by the ÖBB (which runs the S-Bahn) to translate aktuell, which means current. However, interestingly, the German version of the message doesn't use that word.
I am happy to report, however, that, unlike last year, I didn't see any signs by the Wiener Linien wishing everyone a "Happy New Jear" this New Year's.
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I received this lid from a Starbucks last week. My first thought was that Starbucks had finally listened to my demands and had discontinued the permanently-open "sippy cup" lid in favor of this lid. I soon came to the realization, however, that this was simply a backup lid, probably purchased from a local drug store when supplies ran low.
The wait continues...
]]>How is it already Mid-December again? In any case, I'm four days away from flying out to Vienna, and could not be looking forward to it more.
Yesterday afternoon I picked up the last piece of paper I need to be able to enjoy Vienna fully, the International Driving Permit. Apparently Austria is one of only a few countries in Europe to require this pamphlet, which simply translates credentials in a dozen or so languages. As with Time Warner Cable, there is only one AAA in all of Brooklyn, at the opposite corner from me, in Flatlands.
Last Thursday I also picked up a new Austrian passport. If I hadn't, I would have been stuck in Austria, as the old one expired mid-vacation.
I fly out Thursday night after work, utilizing Emirates to Hamburg and then continuing on to Vienna with Air Berlin. Rather exotic, but the price was right.
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